Irresistible Apple Cranberry Brie Turkey Burger Sliders

There’s something magical about biting into a juicy turkey burger slider, especially when it’s topped with luscious brie, tart cranberries, and a hint of apple sweetness. Picture this: you take a big bite, and the flavors of the apple cranberry brie turkey burger sliders dance on your taste buds like they’re auditioning for a Broadway show. With each mouthful, you experience a delicious crunch from the slider bun, followed by a symphony of flavors that makes your heart sing.

Now, let me take you back to a sunny afternoon picnic where I first whipped up these sliders for my friends. The laughter was loud, the sun was shining bright, and those little burgers quickly became the stars of the show. As I watched my friends devour them with gusto, I knew right then that I had created something special. These apple cranberry brie turkey burger sliders are perfect for gatherings or simply as a treat after a long day—they bring joy guaranteed!

Ingredients for apple cranberry brie turkey burger sliders

Here’s what you’ll need to make this delicious dish:

• Ground Turkey: Choose lean ground turkey for juicy burgers without excess fat; it’s healthier without sacrificing flavor.
• Brie Cheese: Opt for creamy brie with a soft rind. It melts beautifully, adding richness to each slider.
• Cranberry Sauce: Use homemade or store-bought sauce; either way, it adds a sweet-tart punch that pairs perfectly with turkey.
• Apple Slices: Crisp apples bring freshness; Granny Smith or Honeycrisp work wonderfully for this recipe.
• Burger Buns: Mini brioche buns make delightful sliders—soft yet sturdy enough to hold all those delicious toppings.
• Fresh Herbs: Chopped parsley or thyme enhances flavor—don’t skip this step if you want the freshest taste!

For seasoning:

• Salt and Pepper: Essential for enhancing overall flavor; adjust according to your taste preference.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make apple cranberry brie turkey burger sliders

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Turkey Mixture

In a large bowl, combine ground turkey, chopped herbs, salt, and pepper. Mix gently using your hands until just combined—overmixing can lead to tough burgers.

Step 2: Shape the Sliders

Divide the mixture into small patties about two inches wide. Make a slight indentation in the center of each patty; this helps them cook evenly.

Step 3: Cook the Sliders

Heat a nonstick skillet over medium heat and add a splash of oil. Once hot, place your patties in the skillet and cook for about five minutes on each side until golden brown and cooked through.

Step 4: Add Brie and Cranberry Sauce

During the last minute of cooking, top each slider with a slice of brie cheese and cover the skillet with a lid to melt it perfectly. Spread cranberry sauce on the bottom half of each bun while waiting.

Step 5: Assemble Your Sliders

Place the melted-brie turkey patties atop the cranberry-coated buns. Top with fresh apple slices for crunch before capping them off with the top bun.

Step 6: Serve and Enjoy!

Transfer your assembled sliders onto a platter and watch as everyone gathers around—these little beauties just beg to be devoured!

With these easy-to-follow steps, you’ll have flavorful apple cranberry brie turkey burger sliders ready in no time—perfect for impressing guests or treating yourself!

Perfecting the Cooking Process

Start by prepping the turkey mixture and forming patties. While they cook on the grill, sauté apples and cranberries for a sweet topping. Melt brie just before serving to achieve that gooey goodness.

Add Your Touch

Feel free to swap ground turkey for chicken or beef if preferred. Want it spicier? Add jalapeños to the mix or drizzle your favorite hot sauce on top for an extra kick.

Storing & Reheating

Store leftover sliders in an airtight container in the fridge for up to three days. Reheat them gently in the microwave or a skillet until warmed through to retain their juiciness.

I once made these apple cranberry brie turkey burger sliders for a picnic, and my friends couldn’t stop raving about them. They were gone before I could even grab one!

FAQs :

What are apple cranberry brie turkey burger sliders?

Apple cranberry brie turkey burger sliders are a delightful combination of flavors that bring together the juicy taste of turkey, the tartness of cranberries, and the creamy richness of brie cheese. These sliders are perfect for parties or casual gatherings, making them a favorite among guests. The addition of apple slices provides a hint of sweetness that complements the savory elements beautifully. They are easy to assemble and serve, ensuring a delicious treat that everyone will enjoy.

How do I make apple cranberry brie turkey burger sliders?

To make apple cranberry brie turkey burger sliders, start by mixing ground turkey with seasonings. Form small patties and cook them in a skillet until fully cooked. Once done, layer each slider with a slice of brie cheese and a spoonful of cranberry sauce. Add thinly sliced apples for crunch and freshness. Serve on mini buns, and enjoy these flavorful bites as an appetizer or main dish at your next gathering.

Can I use other cheeses instead of brie?

Yes, you can definitely use other cheeses if you prefer! While brie adds a creamy texture and mild flavor, alternatives like goat cheese or sharp cheddar can also work well in apple cranberry turkey burger sliders. Goat cheese offers tanginess while cheddar provides a stronger flavor profile. Experimenting with different cheeses allows you to customize the sliders to your taste preferences.

Are these sliders suitable for meal prep?

Absolutely! Apple cranberry brie turkey burger sliders are excellent for meal prep. You can make the patties ahead of time and store them in the refrigerator or freezer until you’re ready to cook. Assemble the sliders just before serving to keep everything fresh. This makes it easy to have a quick meal or snack ready whenever you need it during busy weeks.

Conclusion for apple cranberry brie turkey burger sliders :

In summary, apple cranberry brie turkey burger sliders offer a unique blend of flavors that elevate any gathering. Their combination of savory turkey, creamy brie, tart cranberries, and sweet apples creates an irresistible bite-sized treat. Easy to prepare and perfect for sharing, these sliders can be customized with different ingredients to suit your taste. Whether enjoyed as appetizers or part of a meal, they are sure to impress your guests and leave them craving more!

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Apple Cranberry Brie Turkey Burger Sliders

• Author: Millie
• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Yield: Serves 6
• Category: Main
• Method: Frying
• Cuisine: American

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Description

Delight in these juicy turkey burger sliders topped with creamy brie, tart cranberries, and crisp apples—perfect for gatherings or a satisfying snack any day!

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Ingredients

Scale 1x2x3x

• 1 lb ground turkey
• 4 oz brie cheese, sliced
• 1/2 cup cranberry sauce
• 1 medium apple (Granny Smith or Honeycrisp), thinly sliced
• 6 mini brioche burger buns
• 1 tsp salt
• 1/2 tsp black pepper
• 2 tbsp fresh herbs (parsley or thyme), chopped

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Instructions

1. Prepare the Turkey Mixture: In a large bowl, combine ground turkey, chopped herbs, salt, and pepper. Mix gently with hands until just combined.
2. Shape the Sliders: Divide the mixture into 6 small patties about two inches wide. Make a slight indentation in the center of each patty to ensure even cooking.
3. Cook the Sliders: Heat a nonstick skillet over medium heat and add a splash of oil. Cook patties for about 5 minutes on each side until golden brown and cooked through.
4. Add Brie and Cranberry Sauce: During the last minute of cooking, top each slider with a slice of brie cheese and cover with a lid to melt it. Spread cranberry sauce on the bottom half of each bun while waiting.
5. Assemble Your Sliders: Place the turkey patties topped with melted brie on the cranberry-coated buns. Add fresh apple slices for crunch before capping them off with the top bun.
6. Serve and Enjoy!: Transfer assembled sliders onto a platter and enjoy as everyone gathers around to savor these delicious bites!

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Nutrition

• Serving Size: 1 slider (approx. 115g)
• Calories: 260
• Sugar: 6g
• Sodium: 410mg
• Fat: 12g
• Saturated Fat: 5g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 29g
• Fiber: 2g
• Protein: 14g
• Cholesterol: 70mg

Keywords: - For extra flavor, consider adding jalapeños to the turkey mix for some heat. - You can substitute ground turkey with ground chicken or beef if desired. - Leftover sliders can be stored in an airtight container in the fridge for up to three days.