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Overnight Bircher Muesli

  • Author: Millie
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Total Time: 39 minute
  • Yield: Serves 2
  • Category: Breakfast
  • Method: No cooking required
  • Cuisine: Various

Description

Wake up to a delightful bowl of Overnight Bircher Muesli, featuring creamy yogurt, wholesome oats, and vibrant fruits—an energizing breakfast that’s as nutritious as it is delicious.


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup Greek yogurt (plain)
  • 1 cup milk (dairy or non-dairy)
  • 2 tbsp honey or maple syrup
  • 1 cup fresh fruits (e.g., berries, bananas)
  • 1/4 cup nuts and seeds (e.g., walnuts, almonds, chia seeds)

Instructions

  1. 1. Combine Dry Ingredients: In a large mixing bowl, combine the rolled oats and nuts/seeds.
  2. 2. Mix Wet Ingredients: In another bowl, whisk together the Greek yogurt, milk, and honey or maple syrup until smooth.
  3. 3. Stir It All Together: Pour the wet ingredients into the dry mixture and stir until all oats are coated.
  4. 4. Add Fruits: Gently fold in the chopped fresh fruits to distribute evenly.
  5. 5. Refrigerate Overnight: Transfer the mixture to individual containers or a large bowl. Cover tightly and refrigerate overnight.
  6. 6. Serve & Enjoy: In the morning, give it a good stir before serving. Top with additional fruits or nuts if desired.


Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 15g
  • Sodium: 90mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 8g
  • Protein: 14g
  • Cholesterol: 10mg

Keywords: Customize your muesli by changing the fruits according to seasonality. For a creamier texture, mix Greek yogurt with coconut milk. Add spices like cinnamon for extra flavor.